Ever heard of smoked picanha? Picanha is one of my favorite cuts to cook over fire. Not only is it delicious, but it is unlike any other piece of meat on the cow. The fat cap on the outside of the meat really help it to stand out from the rest of the pack. If you […]
Day: January 16, 2019
Smoked Hanging Prime RibSmoked Hanging Prime Rib
January 16, 2019January 16, 2019
Prime rib is a staple piece dish for the holidays. Not only is it delicious, but it is beautiful to look at. The crust is so crispy while the inside of the meat is tender & juicy. You really can’t make anything else for the holidays. If you want to take your prime rib game to […]
No Bake Bourbon Apple CrispNo Bake Bourbon Apple Crisp
January 16, 2019January 16, 2019
When I go camping and RVing with my family, we make everything over the fire. We grill steak, veggies, potatoes and more. We even heat up our cider with mulling spices to stay warm over the fire. It’s always the best dinners in the world. By the time dinner is over though, I start to crave […]
Espresso Rub T-Bone SteakEspresso Rub T-Bone Steak
January 16, 2019January 16, 2019
High quality steak is the key to every cook. Seems simple right? Meat which is raised by people who actually care, then produces high quality flavor. That is what the crew at Hippie Cow Beef believe anyway! And that is the meat I used for my new Espresso Rub T-Bone Steak recipe. Post Sponsored by […]
BBQ Turkey LegsBBQ Turkey Legs
January 16, 2019January 16, 2019
Ever been to a carnival? Imagine you have cotton candy in one hand and a massive turkey leg in the other? That turkey leg is delicious, smoky, sweet and tangy. If you are like me then you are double fisting two turkey legs instead… So why not make this BBQ Turkey Leg for Thanksgiving? Well, I am […]