With the Super Bowl right around the corner, I have been craving some smoked meat over fire. There is not a lot that can beat the flavor of a tender and delicious brisket at my house, but sometimes I just don’t have the patience to cook it for 12+ hours. I decided to try something […]
Author: Derek Wolf
Skewered Shrimp Al PastorSkewered Shrimp Al Pastor
With grilling season getting closer and closer, it is never to early to cook over some hot Cowboy Charcoal. Been craving some al pastor lately, but wanted to switch things up. Decided to try making some Skewered Shrimp Al Pastor instead! Come check it out below. Sponsored by Cowboy Charcoal What […]
Smoked Sausage Cheesy Breakfast SkilletSmoked Sausage Cheesy Breakfast Skillet
Spending time with family is the true reason for the season. This year, I have gotten to spend a ton more time with my dad cooking outside. He is the original griller in my family. Having him cook with me is always so fun, because he tends to show me little tips and tricks that […]
Wagyu Beef Tenderloin with Red Wine Onions RecipeWagyu Beef Tenderloin with Red Wine Onions Recipe
Cooking big cuts of meat for the Holidays is par for the course this time of year. Whether is a Rib Roast or something even bigger, it’s the time of year for big roasts. But maybe you can switch it up a little bit. Why not try this American Wagyu Beef Tenderloin with Red Wine […]