Ever been to a Brazilian steakhouse? They know how to cook meat over a fire! Well why not save the money and eat like a king at your home. At least, that is what I am trying to do! Introducing my new Rotisserie Picanha recipe cooked over hot Cowboy Charcoal. Tender and delicious picanha lathered in […]
Over The Fire Cooking Blog Page 32
Why I Cook Over FireWhy I Cook Over Fire
January 24, 2019January 24, 2019
Before we get to talking about why I cook over fire… Did you know that there are actually 5 major flavors: sweet, salty, savory, sour & bitter. We, as a species, have one of the most complex tastebuds, and yet everything in this world can be summed into 5 categories. However, as simple as […]
Cowboy Campfire Breakfast RecipeCowboy Campfire Breakfast Recipe
January 24, 2019January 24, 2019
Sometimes the messy meals are the ones that taste the best. I am talking chili, stew, gumbo or anything where you throw a mixture of delicious food into one bowl to cook. They may not look the best, but they tend to have the most flavor because all of the food is mixed into one […]
Rotisserie Smoked Short RibsRotisserie Smoked Short Ribs
January 24, 2019January 24, 2019
Everyone loves short ribs. They are succulent, savory and packed full of flavor. You have to slowly cook them over a long period of time to allow all the muscles, fibers and fat to melt into the meat. This leaves you with a meat that almost falls apart on touch! That is what you have here […]
Guinness Oysters KilpatrickGuinness Oysters Kilpatrick
January 24, 2019January 24, 2019
#ad Did you know that Guinness and oysters is one of the oldest food pairings in the world. The first recorded mention of this dynamic duo is from 1837! So you have to believe me when I say that my Guinness Oysters Kilpatrick are perfect. Post Sponsored by Guinness US Truth is that […]
Cast Iron TroutCast Iron Trout
January 17, 2019January 17, 2019
Cooking trout over fire is one of my favorite things to do with RVing! It is simple, delicious and easy to do. The only difficult part about cooking fish is deciding between grill or cast iron. This time, I decided to go with a skillet on my Cast Iron Trout recipe! Post Sponsored by […]
Chipotle Coffee Rub Steak & Eggs SkilletChipotle Coffee Rub Steak & Eggs Skillet
January 17, 2019January 17, 2019
I have been on a coffee steak rub kick lately. Honestly, finely ground coffee is one of the most amazing things to have on a steak. It is sweet, savory and full of flavor that you cannot get from most seasonings. This Chipotle Coffee Rub Steak & Eggs Skillet is no exception. Post Sponsored […]
Smoked PicanhaSmoked Picanha
January 16, 2019January 16, 2019
Ever heard of smoked picanha? Picanha is one of my favorite cuts to cook over fire. Not only is it delicious, but it is unlike any other piece of meat on the cow. The fat cap on the outside of the meat really help it to stand out from the rest of the pack. If you […]
Smoked Hanging Prime RibSmoked Hanging Prime Rib
January 16, 2019January 16, 2019
Prime rib is a staple piece dish for the holidays. Not only is it delicious, but it is beautiful to look at. The crust is so crispy while the inside of the meat is tender & juicy. You really can’t make anything else for the holidays. If you want to take your prime rib game to […]
No Bake Bourbon Apple CrispNo Bake Bourbon Apple Crisp
January 16, 2019January 16, 2019
When I go camping and RVing with my family, we make everything over the fire. We grill steak, veggies, potatoes and more. We even heat up our cider with mulling spices to stay warm over the fire. It’s always the best dinners in the world. By the time dinner is over though, I start to crave […]