These Bacon Wrapped Chorizo Dogs are a fun change-up on the classic hot dog…but spicier, more flavorful, and all-around just better (if I do say so myself!) Homemade chorizo hot dogs are stuffed with melty Gouda or Cheddar, wrapped in crispy bacon, then layered on a hot dog bun with homemade cilantro lime cream […]
Category: Recipes
California Burrito Style BurgerCalifornia Burrito Style Burger
May 13, 2022May 13, 2022
This California Burrito Style Burger is the perfect way to kick off burger month! A perfectly toasted burger bun is slathered with chipotle lime mayo, then layered with juicy burger patties, fresh guacamole, crispy French fries, and creamy cheese sauce! Want more burgers perfect for burger month? Try my Steakhouse Smash Burgers, Chorizo Smash […]
McRib BurgerMcRib Burger
May 11, 2022May 11, 2022
The number one complaint of folks ordering a McRib sandwich is that there are not enough burgers on it. So, we here at Over The Fire Cooking sought to remedy this mass oversight by literally doubling down on the burgers. Post Contributed by Jeremy Whitelaw 3-2-1… McRib Burger! At the core of […]
Smoked Cheesesteak SlidersSmoked Cheesesteak Sliders
May 9, 2022May 9, 2022
These Smoked Cheesesteak Sliders are the perfect appetizer or meal! They’re made up of buttery slider buns loaded with juicy shaved steak, caramelized onions, and melty Monterey jack cheese. Looking for another cheesesteak-inspired meal? Check out my Cheesesteak Quesadilla! Cook the Steak and Onions for Smoked Cheesesteak Sliders Our first step is […]
Pastrami Pork Belly Burnt EndsPastrami Pork Belly Burnt Ends
May 6, 2022May 6, 2022
America has known pastrami since the late 1800’s, but it became popular in New York deli’s in the 1920’s and 1930’s. It’s a deli meat with a deep red color, cured and smoked with heavy spice from coriander and black pepper. Pastrami has historically been made from curing a number of different cuts of beef, […]
Steak and Eggs with Charred Scallion ChimichurriSteak and Eggs with Charred Scallion Chimichurri
May 4, 2022May 4, 2022
Steak for breakfast? Yeah, that’s something I can get behind. This Steak and Eggs with Charred Scallion Chimichurri is made with juicy steak, tender chunks of potato, and fluffy scrambled eggs all topped off with homemade charred scallion chimichurri. Enjoy this delicious meal for breakfast, lunch, dinner, or all three! I wouldn’t blame you! […]
Shrimp “Al Pastor” TacosShrimp “Al Pastor” Tacos
May 2, 2022May 2, 2022
These Shrimp “Al Pastor” Tacos are a variation on classic Al Pastor pork tacos. They’re made with marinated, pan-seared shrimp and homemade pineapple salsa, then finished off with a drizzle of Mexican crema. These tacos are light, healthy, quick to make, and so delicious! Marinate the Shrimp for Shrimp “Al Pastor” Tacos […]
Smoked Chorizo QuesoSmoked Chorizo Queso
April 29, 2022April 29, 2022
And just like that… We’re back with another smoker recipe: Smoked Chorizo Queso. Because I love any excuse to use my Oklahoma Joe’s Bronco Drum Smoker. Smoked Chorizo Queso is rich and creamy, spicy, and loaded with perfectly cooked pork chorizo. Plus, this recipe also includes a super quick and easy homemade guacamole recipe […]
Blue Cheese Crusted SteaksBlue Cheese Crusted Steaks
April 27, 2022April 27, 2022
These Blue Cheese Crusted Steaks are a steak lover’s dream come true. They’re grilled to juicy and tender perfection, then finished off with a flavorful blue cheese crust and a quick sear. This delicious meal takes just 20 minutes to prep! Make the Blue Cheese Crust We’ll start our Blue Cheese Crusted Steaks with […]
Nashville Hot Cast Iron SalmonNashville Hot Cast Iron Salmon
April 25, 2022April 25, 2022
I’m sure we’ve all heard of Nashville Hot Chicken. Well, now there’s Nashville hot shrimp, Nashville hot catfish, Nashville hot queso, and more! For this recipe, we’re taking those classic smoky and spicy flavors and lathering them all over tender and flaky salmon filets. That’s right, we’re making Nashville Hot Cast Iron Salmon, plus a […]