Do You Have Sharp Knives?
I love sharp knives. Knives that slices through a thick cut of prime rib like it was butter. A knife that uses one stroke to filet, slice or…
Are You Slicing Your Steak Wrong?
It’s time to eat! You have been waiting to grill your massive steak over the fire since you picked it up from the local butcher shop. Now, the meat…
Cooking on the Coals
Since the creation of fire & coals, mankind has been attempting to perfect how to cook their food. Whether you are in the kitchen or out in the woods,…
12 Fire Cooked Breakfast Ideas
We all love bacon & eggs, but what if there was more to cook over fire in the morning?
10 Open Fire Dessert Ideas
Did you know you can cook some amazing open fire desserts? That is right! Whether out in the wood or in your backyard, your sweet tooth can be satisfied…
How To Hang Chicken Over Open Fire
Everyone loves a good rotisserie chicken. From the juicy legs to the crispy skin, nothing can beat the flavor of this classic dish. But, what if you cooked…
Fire Cooking Dishes for Tailgating
Whether your favorite team is in the NFL or NCAA, everyone loves a good tailgate. All you need is your favorite grill, a cold beer and some Cowboy…
Essentials for Camping and Open Fire Cooking
We can all agree that there is nothing quite like being in nature. Whether you’re hiking a mountainous trail or camping out of your car, being in the…
Key To Quality Steak Is Quality Salt
We’ve all been there: trying out a new grilling technique or high-end seasoning that is suppose to make a steak taste even better. Most of the time the new…