Why settle for one great idea when you could combine two great ideas into one?! That is what you have with my new Wood Plank Surf and Turf cook using Mishima Reserve Filet Mignon & their new Alaskan King Crab Legs. Delicious American Wagyu filet mignon combined with some Alaskan King crab legs are seasoned […]
Tag: wagyu
Garlic Parmesan Rotisserie Tri-TipGarlic Parmesan Rotisserie Tri-Tip
October 23, 2019October 23, 2019
Garlic Parmesan Rotisserie Tri-Tip Recipe It is time for more rotisserie cooking! On the menu today is some beautiful Mishima Reserve Tri-Tip that will be skewered and basted with a Garlic Parmesan Sauce over fire for a Garlic Parmesan Rotisserie Tri-Tip. This cook was insanely delicious and worth every bit of the 30 minutes it […]
Smoked Wagyu Beef Back RibsSmoked Wagyu Beef Back Ribs
August 26, 2019August 26, 2019
Smoked Wagyu Beef Back Ribs Recipe When I think of smoking ribs over fire, I do not typically think of beef ribs. Ever smoked beef ribs before? If you are from Texas, then you do not need to answer that question. For most people like myself, smoked beef ribs is not a common occurrence; but, […]
Wagyu Secreto Steak with Roasted ChimichurriWagyu Secreto Steak with Roasted Chimichurri
June 26, 2019June 26, 2019
Wagyu Secreto Steak with Roasted Chimichurri Recipe Summer is in full swing, and so is cooking over fire. There are tons of great recipes to enjoy on the grill whether you like skirt steak, flap or maybe something different. But for those that want to enjoy the cream of the crop when it comes to […]
Wagyu Zabuton Steak SandwichWagyu Zabuton Steak Sandwich
June 6, 2019June 6, 2019
High quality meat makes all the difference in the world when you cook over fire. When I heard about Mishima Reserve American Wagyu, I was curious to find how quality of a wagyu beef you could get in the USA! Let’s just say, I am super impressed with this Wagyu Zabuton Steak Sandwich recipe. […]