Spicy BBQ Cola Wings
Wings filled with the sweet and spicy flavors of hot BBQ sauce and Cola.
Servings: 2 people
Ingredients
- 4-5 lbs of Chicken Wings Wingettes can be used as well!
- 2 cups of Cowboy Prairie Fire BBQ Sauce
- 1 12 oz can of your favorite cola
- 2 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1/4 cup of white flour
- Salt & pepper
Instructions
- In a bowl, add Cowboy Prairie Fire BBQ Sauce, can of cola, Worcestershire sauce, garlic powder, salt & pepper. Mix thoroughly.
- Pour mixture into saute pan, add flour to thicken and bring to a boil. Stir frequently to prevent burning.
- Pull mixture off heat & add Chicken Wings. Coat wings in sauce completely.
- Light the Cowboy Hardwood Lump Charcoal in a charcoal chimney or mound inside your grill and let burn for 10-15 minutes. (Optional) Add 3-4 pieces of apple wood to the top of the charcoal for added flavor!
- Once charcoal is hot (around 325-350F), move all of it to one side of grill in order to indirectly cook the chicken. (Optional) Add soaked apple wood smoking chips for added flavor!
- Place chicken on opposite side of charcoal and cook 8-10 minutes per side.
- Pull chicken off and coat with more Cowboy Prairie Fire BBQ Sauce
- Serve & enjoy the football game!