Go Back
+ servings
Flaming Tequila Pig Shots
Prep Time
1 hr
Cook Time
34 mins
Total Time
1 hr 34 mins
 

Flaming Tequila Pig Shots for your new, fun BBQ appetizers!

Course: Appetizer
Cuisine: American
Keyword: Flaming Tequila Pig Shots
Servings: 16 People
Calories: 193 kcal
Author: Jeremy Whitelaw
Ingredients
  • 13.5 Oz Andouille Sausage Fully Cooked
  • 8 Strips of Bacon
  • 8 oz Cream Cheese
  • ½ cup Shredded Cheddar Cheese
  • 4 Limes
  • 2 Jalapenos
  • Smoked Chipotle Mezcal Rub
  • Tequila of choice
Instructions
  1. Slice Andouille sausage into ½” thick rounds, about 16 rounds. Slice strips of bacon in half. Wrap half slices of bacon around the sausage rounds and secure with a toothpick; making a shot glass shape. Arrange shot glasses on a baking sheet.
  2. Thinly slice jalapenos and place one round at the bottom of each shot glass.
  3. Squeeze 2 limes into a small bowl. Put ¼ cup of OTFC Smoked Chipotle Mezcal Rub into another small bowl. Dip the shot glasses in the lime juice and then the rub; creating a rim of seasoning around the top of the shot glasses.
  4. Combined softened cream cheese, cheddar cheese, zest of 2 limes, and 2 Tbsp of OTFC Smoked Chipotle Mezcal Rub. Mix thoroughly. Place mixture into a Ziploc bag. Cut out the corner of the bag and pipe approx. 1 tbsp of the mixture into each of the shot glasses.
  5. Heat grill to 350 degrees, indirect heat. Bake Pig Shots for 30-40 min, until bacon is rendered and cooked thru.
  6. Garnish Pig Shots with lime wedges.
  7. If you want to put on a show for your dinner guests, lets light some stuff on fire. Warm ¼ cup of tequila for 10 sec in the microwave. Light tequila with a lighter. Pour over pig shots and enjoy! (Take fire safety seriously. Have a fire extinguisher handy and take every precaution possible.)

Recipe Video

Nutrition Facts
Flaming Tequila Pig Shots
Amount Per Serving
Calories 193 Calories from Fat 153
% Daily Value*
Fat 17g26%
Saturated Fat 7g44%
Trans Fat 1g
Polyunsaturated Fat 2g
Monounsaturated Fat 6g
Cholesterol 46mg15%
Sodium 336mg15%
Potassium 146mg4%
Carbohydrates 3g1%
Fiber 1g4%
Sugar 1g1%
Protein 8g16%
Vitamin A 267IU5%
Vitamin C 7mg8%
Calcium 47mg5%
Iron 1mg6%
* Percent Daily Values are based on a 2000 calorie diet. Nutrition Disclaimer: We are not dietitians or nutritionist. Nutritional information on overthefirecooking.com comes from online calculators. While we attempt to make this information accurate, it should only been viewed as an estimate.