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Hanging Chicken
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
 

Learn the secrets to hanging chicken with this recipe!

Course: Main Course
Cuisine: Argentinian
Servings: 4
Author: Derek Wolf
Ingredients
  • 1 whole chicken
  • Kosher Salt
  • Fresh Ground Pepper
  • Paprika
  • Olive Oil
  • Butcher Twine
Instructions
  1. Season chicken with all ingredients above. Truss chicken using string. Hang over fire for 4-6 hours or until internal temperature reaches 165F.