Hanging Chicken
Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Learn the secrets to hanging chicken with this recipe!
Course:
Main Course
Cuisine:
Argentinian
Servings: 4
Ingredients
- 1 whole chicken
- Kosher Salt
- Fresh Ground Pepper
- Paprika
- Olive Oil
- Butcher Twine
Instructions
-
Season chicken with all ingredients above. Truss chicken using string. Hang over fire for 4-6 hours or until internal temperature reaches 165F.