Sweet and spicy breakfast hash is the perfect way to wake up on your RVing trip. Campfire deliciousness!
Author: Derek Wolf
3links of chorizosliced
1.5cupsof sweet potatoescubed
1tbspof Black Pepper
1tbspof Kosher Salt
3-4farm fresh eggs
1/4cupof goat cheesecrumbled
Using a fire starter and some local wood, start your fire. Make fire a medium to medium-high heat. Place your grill directly over fire and preheat skillet.
Add sliced chorizo and cook until done. Pull off and set aside. Add sweet potatoes with salt and pepper. Cook for 6-7 minutes while stirring occasionally.
Add onions & cooked chorizo to skillet and cook for 2 minutes more. Top skillet with eggs and goat cheese. Cover with a lid or tin foil and let cook for 3-4 minutes or until your eggs are done to your liking.