Honey Buffalo Ranch Wings
These Honey Buffalo Ranch Wings are the perfect combination of sweet, spicy, and tangy flavors!
Servings: 4 people
Cost: $40
Ingredients
Chicken Wings:
- 2 lbs of Chicken Wings
- 1 tbsp Kosher Salt
- 1 tbsp Black Pepper
- 1 tbsp Garlic Powder
- ½ tbsp Cayenne Powder
- Canola Oil as needed
Buffalo Ranch Sauce:
- 1 cup Hot Sauce cayenne based
- 1 packet Ranch Seasoning
- 1/2 cup Local Honey
- 2 tbsp Unsalted Butter
- 1 tbsp Red Chili Flakes
- Kosher Salt to taste
Instructions
- Slather your chicken wings in oil. In a bowl, mix together your salt, pepper, cayenne and garlic then add to the chicken. Mix thoroughly. Set chicken in the fridge for 30 minutes.
- Preheat your grill to 325F for a two zone indirect cooking. Add some wood chips for added smoke flavor if desired.
- Add your chicken wings to the smoker and cook for about 1-1.5 hours or until 185F internal. Once the wings are done, pull them off and keep warm until ready to use.
- Next, kick up the heat in your grill to 400F. Add a skillet with all the ingredients for the Buffalo Ranch Sauce and let come to a simmer. Once it has begun to bubble up on the sides for 1 minute, pull off and keep warm till ready to use.
- Add wings to a large bowl and toss in the sauce.
- When the wings are done, place them on a plate with ranch or blue cheese. Serve and enjoy!
Nutrition
Calories: 495kcal | Carbohydrates: 44g | Protein: 24g | Fat: 26g | Saturated Fat: 9g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 9g | Trans Fat: 0.5g | Cholesterol: 109mg | Sodium: 3981mg | Potassium: 397mg | Fiber: 2g | Sugar: 36g | Vitamin A: 1313IU | Vitamin C: 46mg | Calcium: 41mg | Iron: 2mg