Skip to content

🔥 Check Out My Newest Rub - Cowboy Campfire!

  • Recipes By Ingredient
    • Beef
    • Chicken + Turkey
    • Pork
    • Fish + Seafood
    • Lamb
    • All Recipes
  • Recipes by Method
    • Baked
    • Campfire
    • Cast Iron
    • Fire Pit
    • Grilled
    • Smoked
    • All Recipes
  • Recipes By Course
    • Appetizer
    • Breakfast
    • Dinner
    • Lunch
    • Sauces
    • All Recipes
  • Shop
    • BBQ Rubs
    • Cookbooks
  • About
    • Our Story
    • Work with us
    • Contact

Home » Recipes » Recipes By Ingredient

Recipes By Ingredient

Search all of our over the fire recipes by ingredient and protein.

Birria Beer Cheese Brats

Derek Wolf holding up a handful of finished pizza beef sticks, with a fence and trees in the background

Pizza Beef Sticks

Grilling picanha flake steak skewers over an open flame.

Picanha Flake Steak Skewers

One Grilled Steak Vampiro Taco ready to consume.

Grilled Steak Vampiro Tacos

The Japanese Steak Sandwich is a masterpiece when sliced in half.

Tokyo Steak Sandwich

Assembled raw beef and salmon skewers on a cutting board, threaded on wood skewers

Beef and Salmon Skewers

Cooked Spanish garlic shrimp in a skillet with a half lemon in the corner and chopped parsley as a garnish

Spanish Garlic Shrimp

Derek Wolf holding a wrapped chicken gyro with tomatoes, tzatziki, feta and chicken visible from the top of the pita

Chicken Gyros

Close up of the Candied Salmon on the smoker, fully seasoned.

Hot Honey Candied Salmon

Steak Raclette

The final plate of honey lemon pepper wings is ready to devour!

Honey Lemon Pepper Wings

Derek Wolf holding up a finished dirty shrimp taco

Dirty Shrimp Tacos

The honey jalapeno rib is dipped in the hot honey sauce.

Honey Jalapeno Ribs

Derek Wolf holding a glass bottle full of beer salmuera, with a grilled steak on a charcoal grill in the background

Beer Salmuera

The finished steak and truffle fries dish is an epic meal waiting to be devoured.

Steak and Truffle Fries

A finished plate of maple bourbon salmon burnt ends, with a grill fire in the background

Maple Bourbon Salmon Burnt Ends

A plate of chicken pizza Parmesan with pepperoni, marinara sauce and cheese on top of the breaded chicken, with basil garnish and rigatoni Alfredo on the side

Chicken Pizza Parmesan 

Finished chicken shawarma on a platter with fries and sliced pickled red onions

Crispy Chicken Shawarma

Holding a handful of finished Beef Sticks

Spicy Beef Sticks

Smoked Bacon Jerky held in a fan fashion.

Smoked Bacon Jerky

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Interim pages omitted …
  • Go to page 43
  • Go to Next Page

As Seen In

Over The Fire Cooking
  • Recipes By Ingredient
    • Beef
    • Chicken
    • Pork
    • Fish & Seafood
  • Recipes by Method
    • Baked
    • Campfire
    • Cast Iron
    • Fire Pit
    • Grilled
    • Smoker
  • Recipes By Course
    • Appetizer
    • Breakfast
    • Dinner
    • Lunch
    • Sauces
  • Shop
    • Spices
    • Cookbooks
  • About
    • Our Story
    • Work with us
    • Contact

©2026 Over The Fire Cooking. All rights reserved. Privacy • Terms • Accessibility Statement • Powered by CultivateWP.