Is it wrong that I want to eat all of my favorite Mexican flavors together? This Grilled Steak Burrito Bowl does just that, punching your tastebuds with the bold spices from the chiles, the different layers of fats, and incredible pico de gallo. This skillet brings maximum flavor, topped with fajita-style peppers and onions, fresh […]
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Chipotle Espresso Crusted Ribeyes with PotatoesChipotle Espresso Crusted Ribeyes with Potatoes
It is official! I am so excited to announce that I am an ambassador for Oklahoma Joe’s Smokers. Having been a huge fan of their products for a long time, I had to kick things off with an awesome cook. That is why we made these Chipotle Espresso Crusted Ribeyes with Coal Roasted Loaded Potatoes […]
Herb Marinated Hanging Leg of LambHerb Marinated Hanging Leg of Lamb
We are back at it again with another Hanging Leg of Lamb recipe for The American Lamb Board. This time we are doing a Herb Marinated Hanging Leg of Lamb, and it does not disappoint in flavor. The herb marinade is simple but effective at giving us a nice tangy delicious flavor from the outside […]