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Home » Archives for Derek Wolf

Derek Wolf

Derek is the driving force behind Over the Fire Cooking. He started cooking with live fire in 2016 and decided to start a social media page so his friends and family could follow the journey. Fast forward to today and Over the Fire Cooking has spread across multiple platforms with millions now following Derek’s fire cooking journey. He’s a southern fellow who enjoys everything from classic BBQ to Central and South American inspired dishes. Whatever he’s cooking up, it’s guaranteed to be so freakin’ delicious!

The burger is built and ready for the first bite. A total flavor bomb for your taste buds awaits.

Cowboy Candy Burger

A plate filled with brie wrapped in prosciutto and topped with bacon jam, slices of crusty bread, slices of grilled steak and a container of Président Brie in the background

Prosciutto-Wrapped Brie with Bacon Jam

Here's a close up of the rib covered in lip-smacking Cowboy Candy.

Cowboy Candy Party Ribs

A beautiful plate of lobster tails with beer butter is just what summer ordered.

Grilled Lobster Tails with Beer Butter

A hand holding chopsticks and pulling up noodles of birria ramen, which is garnished with soft boiled eggs, chopped cilantro and diced red onion

Birria Ramen

A stack of sliced grilled steaks with bourbon butter and a bottle of Pendleton Whisky

Bourbon Butter for Grilled Steaks

Close up of Maple Bourbon Seasoning.

How to Use Maple Bourbon BBQ Rub

the pulled pork sandwich is a perfect example of how the beer rub recipes can elevate your cooking.

Beer Rub Recipes

A plate of steak fried rice with peas, carrots, eggs and garnished with scallion greens, sesame seeds and yum yum sauce

Steak Fried Rice

The toasted bread is the perfect complement to the perfectly cooked 80/20 beef, American cheese, and homemade aioli sauce.

Garlic Butter Burger

A hanging tomahawk steak over the three zone fire in the FYR Grill

Hanging Tomahawk Steak

A hand holding a Texas Twinkie stuffed onion ring and dipping it in a bowl of white sauce

Texas Twinkie Stuffed Onion Rings

A full bowl of surf and turf ramen next to the grill, filled with steak, shrimp, eggs, noodles and garnishes

Surf and Turf Ramen

The plate of Butterflied drumsticks is ready and smothered in our homemade queso.

Grilled Butterflied Chicken Drumsticks with Queso

A hand holding a grilled lobster tail with honey Cajun butter and a grill in the background

Grilled Lobster Tails with Honey Cajun Butter

Grilled Fish and Seafood Recipes has to include trout, one of the easiest things to cook on the grill and the tastiest!

Grilled Fish Recipes

Double stacked Bacon Jam Burgers are the ultimate burger, with layers of flavor that will leave you speechless.

Bacon Jam Burgers

A cast iron skillet of queso flameado on the grill, with chopped cilantro and jalapeño slices for the garnish

Queso Flameado

The Salsa Macha is perfect drizzled on steak, eggs, or even avocado toast.

Salsa Macha

A skillet on the grill filled with smoked shrimp, charred lemon, chopped fresh parsley and grilled bread slices

Smoked Shrimp

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As Seen In

Over The Fire Cooking
  • Recipes By Ingredient
    • Beef
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    • Pork
    • Fish & Seafood
  • Recipes by Method
    • Baked
    • Campfire
    • Cast Iron
    • Fire Pit
    • Grilled
    • Smoker
  • Recipes By Course
    • Appetizer
    • Breakfast
    • Dinner
    • Lunch
    • Sauces
  • Shop
    • Spices
    • FYR Grill & Sauces
    • Cookbooks
  • About
    • Our Story
    • Work with us
    • Contact

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