Braided Skirt Steak on the coals! A familiar cut with some classic flavors, but braided for an unique, coal cooking flare. Have you tried to cook on the coals yet? It’s easier than you think, and makes for a fun and delicious meal. I started with a crisp, smoky and zesty marinade for these braided […]
Tag: Coals
Lomo Al TrapoLomo Al Trapo
December 29, 2021December 29, 2021
Become the ultimate salt bae with this traditional dish from Colombia: Lomo al Trapo. Translating to “beef tenderloin in a towel”, this salt-crusted event will blow your mind. Fired directly in the coals and sliced to a juicy perfection, Lomo al Trapo is an absolute showstopper. Post Contributed by Brad Prose The Drama […]
Coal Roasted Baja Lime LobsterCoal Roasted Baja Lime Lobster
May 10, 2021May 10, 2021
Cooking some seafood straight on the coals today with this Coal Roasted Baja Lime Lobsters recipe. I haven’t cooked straight on the coals in a bit, so I thought it was time to ditch the grill grate for a cook and work straight with coals. No it does not make your food ashy and yes […]
Herb Butter American Lamb SteaksHerb Butter American Lamb Steaks
February 23, 2019February 23, 2019
Cooking lamb steaks has become one of my favorite meats to grill over fire. A lot of people sometimes forget how delicious American lamb can actually be! It is not “gamey” or different tasting. It is hearty, zesty and full of great flavor! Post Sponsored by The American Lamb Board It just […]
Cowboy Campfire Breakfast RecipeCowboy Campfire Breakfast Recipe
January 24, 2019January 24, 2019
Sometimes the messy meals are the ones that taste the best. I am talking chili, stew, gumbo or anything where you throw a mixture of delicious food into one bowl to cook. They may not look the best, but they tend to have the most flavor because all of the food is mixed into one […]
Rotisserie Smoked Short RibsRotisserie Smoked Short Ribs
January 24, 2019January 24, 2019
Everyone loves short ribs. They are succulent, savory and packed full of flavor. You have to slowly cook them over a long period of time to allow all the muscles, fibers and fat to melt into the meat. This leaves you with a meat that almost falls apart on touch! That is what you have here […]
Guinness Oysters KilpatrickGuinness Oysters Kilpatrick
January 24, 2019January 24, 2019
#ad Did you know that Guinness and oysters is one of the oldest food pairings in the world. The first recorded mention of this dynamic duo is from 1837! So you have to believe me when I say that my Guinness Oysters Kilpatrick are perfect. Post Sponsored by Guinness US Truth is that […]
Cast Iron TroutCast Iron Trout
January 17, 2019January 17, 2019
Cooking trout over fire is one of my favorite things to do with RVing! It is simple, delicious and easy to do. The only difficult part about cooking fish is deciding between grill or cast iron. This time, I decided to go with a skillet on my Cast Iron Trout recipe! Post Sponsored by […]
Chipotle Coffee Rub Steak & Eggs SkilletChipotle Coffee Rub Steak & Eggs Skillet
January 17, 2019January 17, 2019
I have been on a coffee steak rub kick lately. Honestly, finely ground coffee is one of the most amazing things to have on a steak. It is sweet, savory and full of flavor that you cannot get from most seasonings. This Chipotle Coffee Rub Steak & Eggs Skillet is no exception. Post Sponsored […]
Smoked PicanhaSmoked Picanha
January 16, 2019January 16, 2019
Ever heard of smoked picanha? Picanha is one of my favorite cuts to cook over fire. Not only is it delicious, but it is unlike any other piece of meat on the cow. The fat cap on the outside of the meat really help it to stand out from the rest of the pack. If you […]