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Derek Wolf
Fire Seared Tuna Tataki
Bourbon Mushroom Steak Tips
Venison Rack with Wild Herb Butter
Garlic Gochujang Shrimp Burgers
Grilled Filets with Chile Vinegar Sauce
Jalapeño Watermelon BBQ Ribs
Maple Peach Sticky Wings
Steaks in a Butter Bath
Donut Breakfast Sandwich
Creamy Honey Cajun Salmon
Maui Wowee Grilled Ribeyes
Loaded Buffalo Chicken Kettle Chips
Stuffed Cajun Lobster Mac & Cheese
Grilled Surf and Turf
Elvis Smash Burger
Sweet Pineapple Teriyaki Salmon
Campfire Quesabirria Tacos
Smoked Hanging Chicken
Baked Parmesan Crusted Shrimp
Smoked Armadillo Eggs With Chorizo
Fire Baked Chimichurri Wings
Bison Ribeye and Lobster Tails
Chicken and Scallion Skewers
Carne Asada Breakfast Tacos
Coal Roasted Baja Lime Lobster
Smoked Maple Sriracha Burnt Ends
Crispy Cheese Tortilla Beef Tacos
Garlic Parmesan and Beer Wings
Chipotle Lime Red Snapper
Grilled Hot Chili Chicken Thighs
Grilled Steak Burrito Bowl
Bacon Wrapped Honey Cajun Pork Tenderloin
Hot Honey Chicken Asado
Sriracha Bourbon Pork Belly
Grilled Salmon with Avocado Crema
Spiced Habanero Flank Steak
Achiote Lime Brick Pressed Chicken
Bison Tenderloin with Cognac Cream Sauce
Grilled Shrimp with Garlic Chile Vinaigrette
Grilled Buffalo Chicken Wings with Melted Cheese
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