You have probably had leg of lamb before. But have you ever had Rotisserie Leg of Lamb with Chimichurri Sauce? More specifically, have you had this rotisserie leg of lamb with chimichurri sauce? Well, make this recipe and you will never serve leg of lamb any other way again. Believe me. This combination is pretty much […]
Let’s cook pork ribs differently, but with a ton of flavor. Adding some pork ribs on the rotisserie glazed with a Buffalo Trace infused BBQ sauce just might be our ticket! These Maple Gochujang Rotisserie Ribs are slam packed with insane deliciousness. Cooked on the rotisserie until tender then glazed with a sweet and spicy […]
Holiday Rotisserie Goose is one massive bird packed with flavor! Yes, you read that right, today I’m hitting you with a goose recipe. Is this the goose you see pestering park walkers and pond ponderers? No. This is a white goose, which is a dark meat (similar to duck) and quite delicious when cooked properly. […]
Lemon Chili Rye Rotisserie Chicken giving our whole chicken a bit of spice with some tang. Following the release of my new Spirit-Infused Blends with Spiceology, here’s a recipe with the Lemon Chili Rye rub. This rye infused blend is smoky, slightly acidic and perfectly balances sweet and spicy. While it’s fantastic on chicken, seafood, […]
What’s up guys?! Today we’re coming at you with a Rotisserie Chicken and Spicy Cilantro Mayo Recipe! Cooking chicken over the fire is hands down my favorite way to have chicken. Grill it, hang it or rotisserie it, if it’s done over some coals I’m happy. Paired it up with a spicy cilantro mayo to […]
Once the leaves start changing and the temperature starts dropping, I know Fall has arrived. That means one thing: chili season! I love chili, especially one that’s been cooked over a fire. Here is a recipe that’s one of my favorites this year, Jalapeño Lime Rotisserie Chicken Chili. Let’s dive into this! Make It […]
Want to make something completely epic over the fire? Try this Peppercorn Herb Rotisserie Prime Rib ASAP. Perfect crust with a perfect fire cooked steak. Let’s do this! Making The Rotisserie Prime Rib This past weekend, I was able to get out on the lake with my wife and go to a secluded […]
If you love tequila shots, then you are going to love this Tequila Lime Rotisserie Chicken. It is packed full of great flavor from the marinade along with being roasted over the fire for 2 hours. Come enjoy the caramelized crust and juicy chicken flavor. Let’s try it out! More about this Tequila Lime […]
For the past 3 years, I have been asked non-stop what pieces of equipment I love using and where people get them. Well, today I am finally answering your questions. While it might have taken me a while to pen this response, hopefully you will find all of these 10 Fire Cooking Gear Must Haves […]
Thanksgiving is right around the corner, and if you are like me you always want to do something different. While the classic turkey recipes are always fan favorites, its fun to switch things up. If that is something you want, then try my new Honey Fire Rotisserie Turkey Legs using hot Cowboy Charcoal. Post […]