Become the ultimate salt bae with this traditional dish from Colombia: Lomo al Trapo. Translating to “beef tenderloin in a towel”, this salt-crusted event will blow your mind. Fired directly in the coals and sliced to a juicy perfection, Lomo al Trapo is an absolute showstopper. Post Contributed by Brad Prose The Drama […]
Tag: tenderloin
Herb Crusted Bison TenderloinHerb Crusted Bison Tenderloin

I think we can all agree that a properly cooked tenderloin is the epitome of good eats. This Herb Crusted Bison Tenderloin recipe is a favorite! It’s a simple meal made up of bison tenderloin, a simple spice rub and made-from-scratch spicy beer mustard! This recipe takes a quick 30 minutes to prep and […]
Bourbon Beef WellingtonBourbon Beef Wellington

She’s beauty and she’s grace. She’s queen of 50 states, elegance and taste. She’s…a Bourbon Beef Wellington. A whole beef tenderloin, seared, covered in mustard, wrapped in duxelles and prosciutto, tucked into a cocoon of puff pastry, and baked. Yes, the exquisite roast that is the Beef Wellington. This Old English classic was a dead […]
Cheesy Steak PinwheelsCheesy Steak Pinwheels

As a child, I was always told not to play with my food. Little did they know that I would do that as an adult all the time! These Cheesy Steak Pinwheels are no exception to that rule. Filleted open center cut beef tenderloin stuffed with mustard, cheese and prosciutto. We will then roll these […]
Bacon Wrapped Honey Cajun Pork TenderloinBacon Wrapped Honey Cajun Pork Tenderloin

Double the pork, double the flavor and double the fun! This Bacon Wrapped Honey Cajun Pork Tenderloin Recipe covers everything from sweet to savory to spicy. I fired up my Oklahoma Joe’s Bronco and soaked up some spring sunshine while I cooked this tenderloin. It made for a great evening and an even better meal! […]
Bison Tenderloin with Cognac Cream SauceBison Tenderloin with Cognac Cream Sauce

Who doesn’t love a good tenderloin?! This Bison Tenderloin with Cognac Cream Sauce recipe hits all the right spots. Tender is an understatement here, more like melt in your mouth deliciousness! Plus, that cream sauce was the cherry on top of it all! If you haven’t had bison before, this is the recipe to try! […]
Wagyu Beef Tenderloin with Red Wine Onions RecipeWagyu Beef Tenderloin with Red Wine Onions Recipe

Cooking big cuts of meat for the Holidays is par for the course this time of year. Whether is a Rib Roast or something even bigger, it’s the time of year for big roasts. But maybe you can switch it up a little bit. Why not try this American Wagyu Beef Tenderloin with Red Wine […]