Over The Fire Beef Recipes

Smoked PicanhaSmoked Picanha

January 16, 2019January 16, 2019
picanha is sliced

Ever heard of smoked picanha? Picanha is one of my favorite cuts to cook over fire. Not only is it delicious, but it is unlike any other piece of meat on the cow. The fat cap on the outside of the meat really help it to stand out from the rest of the pack. If you […]

Espresso Rub T-Bone SteakEspresso Rub T-Bone Steak

January 16, 2019January 16, 2019
tbone ready to eat!

High quality steak is the key to every cook. Seems simple right? Meat which is raised by people who actually care, then produces high quality flavor. That is what the crew at Hippie Cow Beef believe anyway! And that is the meat I used for my new Espresso Rub T-Bone Steak recipe.   Post Sponsored by […]

Mega Bacon CheeseburgerMega Bacon Cheeseburger

August 27, 2018August 27, 2018
Mega Bacon Cheeseburger

Nothing beats a terrific burger. It is the easiest & most delicious food to cook while you are camping because it is packed full of carbs and meat. Add some cheese & bacon to the top and you are in burger heaven. The biggest problem with burgers is that you have to cook a bunch of them […]

Grilled PicanhaGrilled Picanha

July 27, 2018July 27, 2018
sliced picanha ready to eat

This is the #1 question people ask me: What is my favorite thing to cook over fire? My answer is always grilled picanha steak. If you do not know what I am talking about, picanha is a South American cut of beef that comes from the rump region of the cow. I have explained before the […]