Smoked Leg of Lamb for your next family gathering. I teamed up with Oklahoma Joe’s to bring you a simple, yet delicious centerpiece option for your upcoming holiday gatherings! Seasoned with my Lemon Chili Rye seasoning and smoked on the Oklahoma Joe’s Bronco Drum Smoker, this leg of lamb turned out incredible. It’s tender, juicy, […]
Tag: smoked
Smoked Pulled Ham SandwichesSmoked Pulled Ham Sandwiches
November 17, 2021November 17, 2021
Step aside pork shoulder because we’re upgrading to ham! These Smoked Pulled Ham Sandwiches steal the spotlight. Tender, spicy, salty, and incredibly easy to cook. Top that delicious ham with melty cheese, pickled, and buttery toasted rolls and you’ve got yourself a hit. Yes, you can absolutely shred a bone-in ham with ease, just read […]
Nashville Hot Smoked Cream CheeseNashville Hot Smoked Cream Cheese
September 8, 2021September 8, 2021
Nashville Hot Smoked Cream Cheese is fire, in a lot of ways. One, it’s super spicy. Two, it’s cooked with fire. Three, it tastes absolutely delicious! I thought I’d give this trend a whirl with my own, taste of home, twist. Two blocks of cream cheese and my Nashville Hot Chicken seasoning kick things off. […]
Smoked Chorizo Armadillo EggsSmoked Chorizo Armadillo Eggs
May 21, 2021May 21, 2021
Time for an egg recipe! However, this isn’t just any egg recipe. It’s a Smoked Chorizo Armadillo Eggs recipe, and ironically it doesn’t contain any eggs. I teamed up with Cowboy Charcoal to cook this Texan inspired dish to perfection. These “eggs” consist of a cheese stuffed jalapeno, encased in chorizo, wrapped in bacon and […]
Smoked Maple Sriracha Burnt EndsSmoked Maple Sriracha Burnt Ends
May 7, 2021May 7, 2021
The only kind of belly I want… is a pork belly! Today we’ve got a Smoked Maple Sriracha Burnt Ends recipe. A sweet spicy combo of cubed meat deliciousness! Seasoned with some of Spiceology’s Smoked Maple Sriracha Blend and bathed in my own barbeque sauce, these ends were hot in more ways than one. Let’s […]
Chimichurri and Cheese Stuffed PicanhaChimichurri and Cheese Stuffed Picanha
February 8, 2021February 8, 2021
Chimichurri and Cheese Stuffed Picanha for the perfect twist on one of my favorite proteins. I love topping picanha with some fresh chimichurri sauce, so how about throwing some cheese in the mix for a stuffed picanha? Let’s freakin’ gooooo! Set this guy on the smoker and finished with a quick sear for the ultimate […]
Smoked Lobster Tails with Parmesan ButterSmoked Lobster Tails with Parmesan Butter
October 12, 2020October 12, 2020
If you have never smoked lobster, then you are missing out! Sweet and smoky flavors comboed on some delicious seafood like lobster is to die for. Not to mention that they are smoked using Cowboy Charcoal and covered in butter? That is enough! It is time for you to try this Smoked Lobster Tails with […]
Easy Smoked BrisketEasy Smoked Brisket
April 3, 2020April 3, 2020
Smoking brisket is one of those things that everyone needs to do at some point. Whether its Hot & Fat or Low & Slow, Smoked Brisket is a journey that combines patience, diligence and lots of Cowboy Charcoal. Since it can sometimes be an overwhelming task, here is my Easy Smoked Brisket Recipe. Sponsored […]
Hot and Fast Smoked Brisket RecipeHot and Fast Smoked Brisket Recipe
January 24, 2020January 24, 2020
With the Super Bowl right around the corner, I have been craving some smoked meat over fire. There is not a lot that can beat the flavor of a tender and delicious brisket at my house, but sometimes I just don’t have the patience to cook it for 12+ hours. I decided to try something […]
Smoked Wagyu Beef Back RibsSmoked Wagyu Beef Back Ribs
August 26, 2019August 26, 2019
Smoked Wagyu Beef Back Ribs Recipe When I think of smoking ribs over fire, I do not typically think of beef ribs. Ever smoked beef ribs before? If you are from Texas, then you do not need to answer that question. For most people like myself, smoked beef ribs is not a common occurrence; but, […]