You’ve seen us cook leaning salmon before, but how about some Baked Wood Plank Salmon! A new take on a familiar favorite, this cedar planked recipe one is definitely worth a try! Sponsored by Cowboy Charcoal Baking Salmon on a Wood Plank We’re all comfortable with smoking or grilling, but have you […]
Category: Fish & Seafood
Honey Cajun Shrimp and Sausage SkewersHoney Cajun Shrimp and Sausage Skewers
We have all heard of bacon wrapped shrimp, but this Honey Cajun Shrimp and Sausage Skewers recipe will blow your mind too. It’s almost like they are a match made in heaven! That is of course when you use wild caught Georgia Anchored Shrimp as your seafood! Sponsored by Anchored Shrimp About Anchored Shrimp […]
Smoked Lobster Tails with Parmesan ButterSmoked Lobster Tails with Parmesan Butter
If you have never smoked lobster, then you are missing out! Sweet and smoky flavors comboed on some delicious seafood like lobster is to die for. Not to mention that they are smoked using Cowboy Charcoal and covered in butter? That is enough! It is time for you to try this Smoked Lobster Tails with […]
Leaning Salmon with Roasted Garlic AioliLeaning Salmon with Roasted Garlic Aioli
If you have never seen it, Leaning Salmon is amazing. We are going to be cooking a whole side of salmon leaning against the fire topped with a Roasted Garlic Aioli sauce. It is delicious, tender and full of flavor. There are a few keys to its success, so here pay attention. Prepping the […]
Grilled Tandoori Citrus ShrimpGrilled Tandoori Citrus Shrimp
If you like to break away from the traditional, then these Grilled Tandoori Citrus Shrimp are perfect for you. They are tangy, citrusy and packed full of great fire flavor. Let’s go on a journey to understanding what Tandoori is, and why it is a great way to utilize these shrimp! What is […]
Garlic Parmesan MusselsGarlic Parmesan Mussels
One of my favorite things about seafood is that it is easy to make over the fire. Like shrimp or scallops, it requires some simple techniques to really crush it as a recipe, like these Garlic Parmesan Mussels. These mussels are bathed in a butter, lemon juice, garlic & white wine bath over the fire […]
Salt Baked SalmonSalt Baked Salmon
The big 4th of July parties & recipes are right around the corner, and if you are like me you are looking for a showstopper recipe that blows people away. Well, this Salt Baked Salmon with Cream Sauce cooked using Cowboy Charcoal is your answer. Covered in a salt crust to ensure moisture, smoked for […]
Fried Shrimp with Bang Bang SauceFried Shrimp with Bang Bang Sauce
It is time for shrimp, and today we are making Fried Shrimp with Bang Bang Sauce! Crush this backyard dish by using some Georgia Shrimp from my good friends at Anchored Shrimp. We are gonna dredge these guys in flour, buttermilk and panko then frying them over the fire. Making that sauce on the side, […]
Rum and Cola ShrimpRum and Cola Shrimp
Summer has officially begun! That is why Cowboy Charcoal and I have been hard at work making some killer recipes to cook in the warmer weather. One recipe is this Rum and Cola Shrimp recipe cooked in a wok of the hot coals. Little ode to one of my favorite drinks to have on a […]
Spicy Shrimp with Pineapple AioliSpicy Shrimp with Pineapple Aioli
With the weather beginning to heat up again, it is time to start making more summer styled recipes! These Spicy Shrimp with Pineapple Aioli from Anchored Shrimp are just the ticket. Hailing from Brunswick, GA, these fresh caught wild shrimp were sent to me to make something delicious over fire. Let’s dig in! Sponsored […]